PEScience Select Protein White Chocolate Macadamia 15.5g

PEScience Select Protein White Chocolate Macadamia is a low-calorie protein supplement with the flavor of white chocolate and exotic macadamia nuts, which provides 23g of protein in only 120kcal, and the proportions of the protein contained in it (casein / isolate) are aimed at optimizing the building of dry lean muscle tissue.

The exclusive PEScience Select Protein White Chocolate Macadamia protein supplement is a unique flavor paradise for the senses that will take you on a journey to exotic corners of taste. In this unique composition of the senses, macadamia nuts play the role of a mysterious narrative element, conjuring an exotic aura in the heart of creamy white chocolate. Macadamia nut notes, although delicate, exude natural charm, leaving a note of freshness and luxurious exoticism on the palate. And yet it is the harmonious symphony of creamy white chocolate that dominates, hiding a warm, creamy sweetness in every drop.

It is a truly unique taste that is unrivaled by any other brand of protein supplements. The exclusivity of this taste experience lies in the perfect balance between the delicacy of macadamia nuts and the creamy intensity of white chocolate. What happens on the tongue here is a real work of culinary and gustatory art. Although macadamia nuts evoke exotic travels, the combination with white chocolate allows us to achieve a wonderful taste discovery.

Exotic, unique and unique - PEScience Select Protein White Chocolate Macadamia is an invitation to experience a taste that will take you on a journey to unknown flavor horizons. It's not just a protein supplement - it's a fascinating experience for your senses and at the same time a mild, universal taste that combines perfectly with others.

A 100% whey protein shake is not the Holy Grail of protein. The optimal form of protein supply around training is a combination of casein protein and whey protein isolate - such a combination is more effective and efficient in the process of protein synthesis for building muscle mass than the traditionally preferred WPI. Whey + Casein is the best choice because in this combination these two protein sources work together to build lean muscle mass - this is not a coincidence, because in this combination protein isolate and casein protein occur naturally in milk, nature knows what it is doing!

The most important information about SELECT Protein PEScience Amazin Snickerdoodle protein supplements

as much as 24g of protein in 120kcal

optimal combination of casein protein and milk protein isolate for building lean muscle mass

synegistic combination of anti-catabolic and hypertrophic stimuli to maximize effects

no gluten

perfect, refined, natural taste

great consistency

contains PepForm® leucine peptides

The use of mixed protein sources ensures the supply of both quickly and slowly digested proteins, providing energy and significantly influencing the regenerative capabilities of muscles in the long run, because the different kinetics of protein absorption release amino acids even up to 6-7 hours after consumption. While whey protein improves muscle protein synthesis, casein protein creates anti-catabolic amino acid chains protecting muscle tissue from breakdown - the combination of these two types of proteins synergistically complements their effect, but each of them is characterized by exclusive bioactive subfractions and growth factors activated only when administered simultaneously.

It has long been known that whey protein accelerates muscle protein synthesis, while casein protein creates an anti-catabolic stream of amino acids, as a complementary combination that should be taken at the same time. But in addition to this, whey protein and casein protein have their own unique bioactive subfractions and growth factors that work together when consumed together. Using 100% WPI Whey Protein Isolate may speed up protein synthesis with a single influx of amino acids, but MPS quickly returns to baseline, leaving you back to square one. The introduction of casein, a slower-digesting protein that is usually consumed due to its anti-catabolic properties, promotes a constant, systematic release of amino acids over time, as a result of which casein in practice causes greater retention of the consumed protein than whey! So although pure whey protein enters the bloodstream quickly, it is the casein protein that creates the strongest leucine balance and consuming both types of proteins together is the most effective solution for hiertrophy.