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Angel Delight Chocolate - fluffy instant chocolate mousse, 98 kcal
Angel Delight Chocolate is a classic British powdered dessert that has been popular in many homes for years. Its preparation is extremely simple: just mix the powder with milk and whisk for a few minutes until you get a smooth, creamy consistency. The dessert should then be cooled in the refrigerator so that it reaches the perfect, silky consistency.
Traditionally, Angel Delight Chocolate is served as a sweet snack or after-dinner dessert. It can be served on its own or with toppings such as whipped cream, fruit, or waffles.
Applications in the Light Kitchen
Angel Delight Chocolate also works well in light cuisine, thanks to its ability to be prepared with reduced-fat milk or plant-based beverages. This way you can get a low-calorie dessert with a rich chocolate flavor. It can be used to prepare various fit treats, such as:
- Layered desserts: combined with Greek yogurt and fresh fruit.
- Fit tarts and cakes: as a filling for healthy cakes with a base of nuts and oats.
- Shakes: as a filling for protein shakes with an almond milk base.
Angel Delight as an Alternative to Jell-O Pudding in Ice Cream Ninja Creami
Proportions and Preparation
Angel Delight Chocolate can be used as an alternative to American Jell-O pudding to make a creamy, low-calorie ice cream in a Ninja Creami machine. Here's how to make it:
Ingredients:
- 1 package of Angel Delight Chocolate (59 g)
- 330 ml milk (can be low-fat, almond, oat, etc.).
Instructions:
-
Preparation of the Mix:
- In a bowl, mix Angel Delight Chocolate powder with milk until smooth.
- Additions such as chocolate pieces, nuts or fruit can be added as desired.
-
Freezing:
- Transfer the mixture to a Ninja Creami container and freeze for at least 24 hours until completely firm.
-
Ice Cream Preparation:
- Once frozen, place the container in the Ninja Creami machine.
- Use the "Sorbet" or "Lite Ice Cream" program (depending on the machine model) and follow the machine's instructions.
Benefits of Using Angel Delight in Ninja Creami Ice Cream
- CreamyTexture: Angel Delight, thanks to its formula, adds exceptional creaminess to ice cream, which is difficult to achieve at home without professional additives.
- Low Calorie: The prepared ice cream is low in calories, ideal for those concerned about the line. One cup of Angel Delight contains about 90 kcal.
- Ease of Preparation: Quick and easy preparation of the ice cream mixture without the need for complicated ingredients.
- Versatility: The ability to add different additives allows you to create a variety of flavors and textures.
Angel Delight Chocolate as an ingredient in ice cream prepared in the Ninja Creami machine is a great alternative to American Jell-O pudding. It adds a creamy texture and intense flavor, while keeping the dessert low in calories. With its advanced technology and versatility, the Ninja Creami is an ideal machine for home preparation of protein ice cream and healthy desserts. The use of such a machine allows you to experiment with different ingredients, making each batch of ice cream unique and tailored to individual preferences.
Nutrition Facts
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Angel Delight Chocolate - instant mix for preparing chocolate flavored mousse
Net weight: 59g (for 4 suggested servings)
Ingredients: sugar, modified starches, inulin, dried glucose syrup, defatted cocoa, palm oil, milk protein concentrate, maltodextrin, gelling agents {diphosphates, sodium phosphate, carrageenan}, emulsifier (esters of mono and di glycerides of fatty acids), Milk chocolate powder (2%) {sugar, cocoa pulp, whole milk powder, cocoa butter, skimmed milk powder}, colors {caramel, carotenes}, milk proteins, dextrose, calcium carbonate, flavors.
Allergens: milk
Nutritional values in 100g (after preparation according to the instructions on the package with 1.5% fat milk): energy value 105.0kcal/439.9kJ, fat 2.9g (including saturated fat 2.3g), carbohydrates 15.6g (including sugars 11.7g), protein 3.5g, salt 0.4g.
Nutritional values in 92g (weight of 1 serving after preparation according to the instructions on the package with 1.5% fat milk): energy value 96.6kcal/404.7kJ, fat 2.6g (including saturated fat 2.1g), carbohydrates 14.3g (including sugars 10.7g), protein 3.2g, salt 0.3g
Nutritional values in 100g dry powder: energy value 423.7kcal/1775.4kJ, fat 10.6g (including saturated fat 9.1g), carbohydrates 71.1g (including sugars 48.8g), protein 4.8g, salt 1.8g
Nutritional values in 14.75g (amount of dry powder to prepare one serving): energy value 62.5kcal/261.8kJ, fat 1.5g (including saturated fat 1.3g), carbohydrates 10.5g (including sugars 7.2g), protein 0.7g, salt 0.2g
Preparation of dessert: Pour 300ml of cold 1.5% fat milk into a tall container. Pour the contents of the package into the milk and stir with a whisk until light and creamy. Set aside for 5 minutes to thicken. Done!