Ciao Carb ProtoFibra Stage2 - very high-fiber (almost 50% of the weight is fiber) breadcrumbs, suitable for the stages of weight maintenance in low-carbohydrate diets.
Breadcrumbs Ciao Carb ideal for breaded meals on a diet, the pieces of meat coated in it should be baked or fried with PAM sprays to obtain a crispy coating with minimal fat consumption.
The low-carb Ciao Carb breadcrumbs taste like traditional white flour breadcrumbs, but have many times better proportions of nutrients:
Ciao Carb breadcrumbs are perfect for breading baked and fried meats and fish, dusting dough molds, thickening sauces and even for preparing low-carbohydrate buttered breadcrumbs - ideal for people on high-fat diets and avoiding carbohydrates.
Net weight: 250g
Ingredients: modified wheat starch, wheat protein, coconut oil, wheat fiber, extra virgin olive oil, acacia fiber, salt, mono- and diglycerides of fatty acids, brewer's yeast, sunflower lecithin emulsifier.
Allergens: wheat, gluten; may contain nuts, including hazelnuts and almonds, and seeds, soybeans, sesame, and lupins.
Nutritional values per 100g: energy value 310.0kcal / 1298.9kJ, fat 12.0g (including saturated fat 8.0g), carbohydrates 8.0g (including sugars 0.8g), fiber 48.0g, protein 20, 0g, salt 1.4g
Nutritional values in 15g: energy value 46.5kcal / 194.8kJ, 1.8g fat (including 1.2g saturated fat), 1.2g carbohydrates (including 0.1g sugars), 7.2g fiber, protein 3, 0g, salt 0.2g
Producer: Made in Italy for Fooditalia Srl.
Exclusive distributor: Guiltfree.pl K Warda-Poniecka, Wola Gołkowska
Storage: store in a dry and cool place, protect from light and drying.
Bread is suitable for people on the diet: high protein (20g protein), high fiber (40g fiber), low carbohydrate (5g carbohydrates).
