BeOrganic Ecoblik organic gluten-free sunflower protein is ideal for enriching protein vegan protein bars, cocktails, porridge, shakes, cakes, pancakes, waffles and omelets.
To prepare a vegan protein shake, mix 5 teaspoons (15 g) of the product in 200 ml of water, juice, yogurt or add as a smoothie, cocktail, dessert.
Net weight: 200g
Ingredients: sunflower protein powder standardized for 44% protein content
Gluten-free, no soy, no lactose
Country of origin of the raw material: Bulgaria
Nutritional values in 100g: energy value 350.0kcal / 1466.0kJ, fats 10.0g (including saturated fats 1.0g), carbohydrates 7.0g (including sugars 4.0g), fiber 18.0g, protein 44, 0g, salt 0.0g
Nutritional values in 15g: energy value 52.5kcal / 219.9kJ, fats 1.5g (including saturated fats 0.1g), carbohydrates 1.0g (including sugars 0.6g), fiber 2.7g, protein 6, 6g, salt 0.0g
Manufacturer: packed in Poland for Medicaline Konrad Malitka, Ostrówiec 150, 05-480 Karczew
Recommended portion for consumption during the day necessary to obtain a beneficial effect of the product: 15g of powder (1 portion)
Preparation of 1 serving: mix 15g of powder with 200ml of water, juice or a selected vegetable drink. Do not exceed recommended servings for consumption during the day (1 serving)! Dietary supplement cannot be used as a substitute for a varied diet. A balanced diet and healthy lifestyle are the basis for the proper functioning of the body.
Warning: Do not consume if you are allergic to any of the ingredients in the product. The product should not be consumed by pregnant women and nursing mothers
Best before: see packaging.
Storage: store in a dry and cool place in a closed container. After opening, use within 3 months.
BeOrganic Ecoblik organic gluten-free sunflower protein comes from organic, non-genetically modified, dehusked and partially defatted sunflower seeds.
