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Xucker sugar-free xylitol based gelling powder 1kg
Ready-made gelling mix for homemade jams, preserves, sauerkraut, marmalade and jelly sweetened with xylitol.
Xucker Gellier 3: 1 contains no sugar, allergens or preservatives, is free of GMO ingredients, suitable for vegans.
Use of Xylitol Xelfit Xelfit:
- Apply in a ratio of 2: 1 for fruit, or a 1.6: 1 ratio if you are preparing jelly
- The blend contains apple and citrus pectin - no additional thickening agents are required
- Put the Xucker gelling into a large pot with the fruit and let it boil until the surface froth. Then start stirring and continue for 3 minutes without reducing the fire by ensuring that the jam does not burn.
- Fill the jam thoroughly with the best-lit jars, boil the whites to be tightly closed.
- So prepared jam you can keep for at least a year.
Nutrition Facts
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Xucker 2: 1 Gellier - 2: 1 sugar-free xylitol gelling agent, contains sweeteners
Net weight: 1kg (to prepare 3kg jam or 2.6kg jelly)
Ingredients: xylitol sweetener, pectin gelling substance, acidity regulator citric acid. Excessive consumption can have a laxative effect.
Allergens: Possible presence of gluten, eggs, soybeans and milk.
Fats 0g (including saturated fatty acids 0g), carbohydrates 97.5g (including sugars 0g, xylitol 97.5g), protein 0,1g, salt 0g
Producer: Produced in Germany for KiwiKawa GmbH, Germany
Distributor: Walden Farms Kornelia Warda-Poniecka, Wola Gołkowska
Storage: Store in dry and cool place in a sealed container. Keep out of the reach of pets and young children!
Preparation: Add can contents to 2kg prepared and washed fruit. Heat in a large saucepan until soft (3-4 minutes) occasionally stirring. Pour into clean jars and close tightly. Put in hot water.