More Nutrition Chunky Flavor Birthday Cake sweetened vegan Birthday Cake flavor is a plant-based fibercream cake with white chocolate chips, without milk, enriched with the enzyme responsible for digesting the lactose contained in milk, lactase.
What does Birthday Cake taste like as interpreted by More Nutrition? It's a combination of sweet cream, cotton candy and brown sugar. Warm, sweet, natural, very flavorful and versatile flavor, in terms of versatility an excellent alternative to classic vanilla - although the flavor itself is distinctly different from it.
More Nutrition Chunky Flavor flavors are extremely efficient - less than a flat teaspoon of flavor is enough to sweeten and flavor 1 serving of a meal (e.g. 1 oatmeal, omelet, one serving of single serve cheesecake, 1 shake), 1 jar is a minimum of 50 solid servings of intense flavor, to flavor about 20kg of ready meals, drinks and dishes.
More Nutrition Chunky Flavor is a powdered flavor ideal for enhancing the flavor of protein meals - it's low in carbohydrates, almost fat-free and contains an average of just 8kcal per serving.
Cut back on sugar, don't give up deliciousness. Cutting calories has never been so easy - Chunky Flavor is a series of Germany's most popular fit flavors that have just 8-10kcal per serving. They stand out for their distinctive flavor , intense sweetness and high fiber content, as well as their lactase-enriched formulation. Chunky Flavor is not only a sweetener and sugar substitute, it is first and foremost a source of intense flavor, it allows anyone who experiences irresistible cravings for 'something sweet' while on a reduction to win against hunger and sweetness attacks, and the lactase content supports the digestion processes of people struggling with intolerance or hypersensitivity to milk, allowing them to enjoy oatmeal or cottage cheese for every breakfast - just add 1 teaspoon of Chunky Flavor to them and forget about bloating!
The powdered flavors turn up the boredom and monotony of dairy meals. The versatility of Chunky Flavor pays off - you can add flavor to cottage cheese or low-fat cottage cheese, yogurt or sourdough, as well as oatmeal or muesli, from now on breakfast will never be boring again. Do you rarely eat pancakes? With Chunky Flavor as a sugar substitute in the morning, you can enjoy delicious pancakes without remorse. Add a cup of coffee with cookie and chocolate flavor and a boring breakfast turns into a real breakfast ritual in a sweet way.
Are you lactose intolerant? Chunky Flavor powder flavors contain lactase, which means they can also be consumed with dairy products. The lactase they contain improves lactose digestion in people who have difficulty digesting lactose. Thanks to the addition of lactase, an unpleasant feeling of fullness or abdominal bloating is avoided. Worldwide, more than 6.5% of the post-baby population has problems digesting lactose, and many people are not even aware of the lactose problem and how easy it is to deal with stomach bloating after consuming dairy products.
Chunky Flavor is not a weight-loss agent, but it indirectly helps you lose weight because it saves a significant amount of sugar, and thus calories - without feeling hungry - it's safe to say that weight loss has never been so delicious. With Chunky Flavor you can prepare a variety of low-calorie desserts, 1 serving of flavor provides only 8 to 10 kcal per serving. With Chunky Flavor's tried and tested composition, sweet cravings are also a thing of the past.
Chunky Flavor are not only suitable for baking, but turn an ordinary recipe into an exceptional dish. Whether you are preparing a lemon cheesecake, chocolate cupcakes or a peanut butter brownie, the properly selected flavors, thanks to their complex composition, will fantastically turn up the flavor of your desserts without adding calories to them!
The suggested basic dosage of flavor is 3g per 300g of finished food or drink - simply add a measure of flavor powder to the food of your choice - for example, cottage cheese, yogurt or coffee - add water if necessary and mix well. Of course, this is just a recommendation, if you like it sweeter or less sweet, you can adjust the dosage as you see fit.
Net weight: 150g
Ingredients: inulin (fiber from chicory root), sugar sprinkles 15% {sugar, glucose syrup, corn starch, coconut and canola oil, vegetable colors [beet red, safflower, spirulina,] Emulsifier sunflower or rapeseed lecithin, flavor, sweeteners {sucralose, steviol glycosides}, lactase (digestive enzyme), color carotenes, anti-caking agent silicon dioxide.
Nutritional values in 100g: energy value 241.0kcal/1009.7kJ, fat 0.2g (including saturated fat 0.0g), carbohydrates 26.0g (including sugars 21.0g), fiber 66.0g, protein 0.7g, salt 1.0g.
Nutritional values in 3g: energy value 7.2kcal/30.2kJ, fat 0.0g (including saturated fat 0.0g), carbohydrates 0.7g (including sugars 0.6g), fiber 1.9g, protein 0.0g, salt 0.0g
Manufacturer: manufactured in Germany for Quality First GmbH, MORE NUTRITION, Êußere Wiener Str. 11, 93055 Regensburg, Germany.
Storage: store in a dry and cool place, protect from sunlight. Seal the package tightly after each use, product prone to moisture absorption.
USE: mix 3g of Chunky Flavor with 300g of cottage cheese, yogurt or other food of your choice, the amount can be adjusted to individual preference.
Based on chicory fiber (the fiber makes up about 50% of the weight of the Chunky Flavor flavor blend) sweetened with stevia and sucralose, the food flavor powder has the enzyme lactase, responsible for digesting the lactose contained in milk.
A 250g jar contains 83 servings, for flavoring about 20kg of ready meals, drinks and dishes.
