Brain Foods Hazelnut Chocolate Wafer is a gluten-free, vegan, crispy wafer without sugar, layered with aromatic cocoa cream with the addition of hazelnuts, covered with dark chocolate coating, sweetened only with erythritol, does not contain maltitol or sucralose, is a rich source of fiber (about 23%) affecting the additional reduction of the glycemic index and caloric content.
Net Weight: 30g
Ingredients: gluten-free mix (potato starch, corn starch, rice flour, soy fiber, thickener: guar gum), vegetable oils (shea, coconut), sweetener: erythritol, chicory inulin (fibre), rice mix (rice starch, rice flour, rice syrup), soy flour, cocoa butter, cocoa mass, bulking agent polydextrose, hazelnuts 0.3%, coconut milk, cocoa powder, sunflower oil, emulsifier sunflower lecithin, salt, raising agent sodium bicarbonate, natural flavor nutty.
Allergens: soy, hazelnuts, may contain other nuts, sesame, milk and fragments of shells or seeds
Nutritional values in 100g: energy value 409kcal / 1712kJ, fats 31.3g (including saturated fats 16.2g), carbohydrates 19.2g (including sugars 1.4g, erythritol 19.4g), protein 1.2g, fiber 22 .8g, salt 0.01g
Nutritional values in 1 wafer: energy value 164kcal / 685kJ, fats 12.5g (including saturated fats 6.5g), carbohydrates 7.8g (including sugars 0.6g, erythritol 9.1g), protein 2.5g, fiber 9.3g, salt 0.001g
Producer: made in Bulgaria by Novel Plant Foods Ltd.
Storage: store in a dry, dark and cool place in a closed container, protect against moisture and sources of intense odors.
Delicate, crunchy wafer with cocoa and hazelnut cream, satisfying low-calorie sweetness, which, despite the lack of added sugar, is in no way inferior to its traditional counterparts with sugar, and one wafer has only 91kcal and not a gram of sugar!
