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Balviten Petit Beurre - gluten-free butter cookies with no added sugar and no soy
Balviten Petit Beurre - traditional buttery petiber, crispy, sweet biscuits without gluten, soy free, no added sugar, and no thickeners or stabilizers. - contain less than 2g of sugar per 100g.
They taste great in combination with tea or coffee, they work well as an addition to fit-desserts, e.g. for lining the bottom of the mold as the basis for a cold sugar-free cheesecake.
Note: Please note that due to their composition (no gluten, no xanthan gum, no guar gum) biscuits are extremely prone to crumbling - expect broken biscuits in the packaging, biscuits crumble due to shaking regardless of careful packaging.
Nutrition Facts
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Balviten Petit Beurre - gluten-free biscuits without added sugar, contain sweeteners
Net weight: 175g
Ingredients: corn starch, corn flour, butter 18% (milk), eggs, sweetener (maltitol), vegetable fiber (chicory inulin, soluble tapioca fiber), modified corn starch, skimmed milk powder, emulsifier (sunflower lecithins) , salt, baking powder (raising agents: ammonium bicarbonate, sodium bicarbonate), flavor.
Due to the content of sweeteners, excessive consumption may cause a laxative effect.
Allergens: milk, eggs
Nutritional values per 100g: energy value 493.0kcal / 2064.0kJ, fat 17.0g (including saturated fat 11.0g), carbohydrates 74.0g (including sugars 1.8g, polyols 9.5g), protein 4, 4g, fiber 0.7g, salt 0.9g
Storage: Store in a dry and cool place in a tightly closed container.