Duncan Hines Keto Friendly Walnut Fudge Brownie Mix
These tasty, keto-friendly walnut fudge brownie cups have 5 grams of net carbs,* 0 grams of added sugars,** and 10 grams of protein per serving; and they contain no gluten ingredients. Microwave-ready so you can have warm, chocolatey, gooey goodness in minutes.
* Net carbs = 33g total carbs – 6g dietary fiber – 0g sugar alcohol – 22g allulose
- Contains one 2.5-Ounce Duncan Hines Keto friendly Walnut fudge Brownie mix dessert cup
- Enjoy warm, decadent Walnut fudge Brownie cups that are Keto friendly
- Quick and easy to prep, cooks in your microwave; no mess and easy clean-up
- Keto friendly dessert: 5g Net Carbs (33g total carbs - 6g Dietary fiber - 0g Sugar alcohol - 22g Allulose), 0g added sugar and 10g protein per serving
- Satisfy your sweet tooth and still stay on track with Duncan Hines single-serve dessert cups
Nutrition Facts
Duncan Hines Keto Friendly Walnut Fudge Brownie Mix - chocolate brownie flavored cookie with walnuts, instant mix for preparation in the microwave oven, contains sugar and sweeteners
Net weight: 70g
Ingredients: almond flour, allulose, cocoa, palm oil, walnuts, coconut flour, egg white powder, raising agent, potassium tartrate, raising agent baking soda, thickening agent xanthan gum, salt, sweetener steviol glycosides.
Allergens: contains milk, eggs, almonds, soy and walnuts;
Nutritional values per serving (the contents of 1 package): energy value 380.0 kcal / 1590.9 kJ, fat 23.0 g (including saturated fat 5.0 g), carbohydrates 27.0 g (including sugars 24.0 g, allulose 22, 0g, polyols 0.0g), fiber 6.0g, protein 10.0g, salt 0.2g
Nutritional values per 100 g of dry matter: energy value 542.8 kcal / 2272.8 kJ, fat 32.8 g (including saturated fat 7.1 g), carbohydrates 38.5 g (including sugars 34.2 g, allulose 31.4 g, polyols 0 0.0 g), fiber 8.5 g, protein 14.2 g, salt 0.4 g
Producer: Produced in the USA for Conagra Brands, Chicgo, IL 60654
Distributor: Guiltfree.pl K Warda-Poniecka, Wola Gołkowska
Preparation in a 1100W microwave oven:
Warning! Don't eat raw dough! The mug and its contents are very hot when removed from the microwave, handle them carefully! Disposable cup - not reusable!
1. Remove the foil cover (completely)
2. Add 2 tablespoons (30 ml) of cold water and 1 tablespoon (14 g) of melted butter, alternatively butter can be replaced with coconut avocado oil or heavy cream. Mix well
3. Heat in the microwave at full power for 1 minute, uncovered
4. Leave in the oven for 2 minutes after preheating
5. Take the cup out of the oven by grasping the top edge
The cake is best served warm, the finished cake can be served with your favorite toppings - fruit, sauce, yogurt, etc.