Its impressive health benefits are not the only reason we chose this delightful spice to complement our creamy macs. Cinnamon’s spicy, wooded sentimentality always takes us home. Soothing and revitalizing, we savour this butter straight from the jar, one spoonful at a time. Naughty.
#ButtaNutt crafts a series of authentic nut butters and milks using natural and organic ingredients. Our products are simple and totally delicious.
ButtaNutt spreads are not only simple and totally delicious - they are healthy, wholesome, better-for-you plant-based food. Packed with protein, good fats, vitamins and minerals to support the best version of you.
ButtaNut spreads have absolutely no refined sugar - never have, never will. Refined sugar has been shown to negatively impact health, and we believe that our spreads are better without it. We use 100% natural honey in tiny amounts in our Cocoa Macadamia and Honey Almond Macadamia spreads. Creamy and naturally sweet - that’s how we like it.
ButtaNut spreads are full of vitamins & minerals – and they do a number of positive things for your body, including helping you maintain a healthy metabolism and strong immune system.
ButtaNut spreads have moderate to high levels of dietary protein, hence a good alternative to animal proteins. They can help you cut down on meat and fish, if that’s what you’d like to do - for health, environmental or philosophical reasons. Just sayin’.
ButtaNutt is a proudly South African nut butter producer that hand-crafts a series of authentic tree nut spreads using local & natural ingredients, with a core focus on Macadamia spreads.
Founder Antoine van Heerden’s school holidays were spent harvesting macadamia nuts on his parent’s farm on the banks of the Sabie River. South Africa is the largest producer of Macadamia nuts in the world, predominantly exporting to China. During Antoine’s final year of Mechanical Engineering at Stellenbosch University, he started roasting, blending and selling over the weekends at a local Slowfood Market. Antoine enrolled for his Masters in 2014 but before the end of the summer, had dropped out to focus on ButtaNutt full time.
Production is in a company owned facility in Paarl, which is free of any other allergens including Peanuts. ButtaNutt’s spreads and snacks are made with a minimalist philosophy, free from any added sugars, preservatives, stabilizers or oils. ButtaNutt is a health food, but it’s also delicious. The perfect balance!”The ButtaNutt range is made with dry-roasted tree nuts - macadamias, almonds, pecans and cashews.
We pride ourselves in sourcing only the finest local nuts, farm direct if possible. Our pecan nuts are farmed on the banks of the Orange River, our almonds are from the Klein Karoo, while our macadamias are sourced from farmers and their processors in Mpumalanga.
Our spreads are available in 250g Glass Jars and 32g Squeeze Packs. In 2018 ButtaNutt retailed its first 1kg jars as a better value option for our high use clients.
ButtaNutt is available in Wellness Warehouse and Independents as well as all major retail outlets in South Africa including PnP, Dischem, Clicks, Checkers, Spar and Sportsman’s Warehouse - for a 1000 store footprint. During 2017 ButtaNutt started exporting and can be found in Singapore, Malaysia, Mauritius, Taiwan and the UAE.
Net weight: 32g
Ingredients: Dry roasted macadamia nuts (98%), cinnamon
Allergens: macadamia nuts; may contain other nuts, including peanuts
Nutritional values per 100g: energy value 719.0kcal / 3012.6kJ, 74.6g fat (including saturated fat 11.7g), 15.0g carbohydrates (including sugars 4.1g), 8.9g fiber, 7 protein, 7g, salt 0.0g
Producer: Produced in South Africa by ButtaNutt Tree Nut Spreads (Pty) Ltd., C / o Moni & Eiland street, Bella Vista, Pearl, 7680 RSA
Country of nuts origin: South Africa
Distributor: Guiltfree.pl K Warda-Poniecka, Wola Gołkowska
Storage: store in a dry and cool place, protected from light. Stir before each use, to reduce oil stratification, keep in the refrigerator.
Its impressive health benefits are not the only reason we chose this delightful spice to complement our creamy macs. Cinnamon’s spicy, wooded sentimentality always takes us home. Soothing and revitalizing, we savour this butter straight from the jar, one spoonful at a time. Naughty.
