Hunter & Gather Avocado Extra Virgin Oil is unrefined, cold-pressed and comes from certified organic cultivation.
Unrefined avocado oil is suitable for frying and baking up to 180°C (255°C according to some sources, but this value applies to refined oil).
Avocado oil is characterized by a delicate nutty flavor, a beautiful green-golden color and a unique silky texture - the oil coats fried foods with a very thin, uniform layer, so it is used less than other fats. An additional benefit is that avocado is a source of antioxidants that are not destroyed during the oil-making process, it is also rich in vitamins A, B, C, D, E and K, thanks to its high omega-9 content it reduces bad cholesterol, and it also contains lecithin and beta-sitosterol, which regulate fat metabolism in the body, support the brain, liver and cardiovascular system.
Netvolume: 250 ml
Ingredients: Avocado flesh oil, cold-pressed and unrefined
Nutritional values in 100g: energy value 900.0kcal/3771.0kJ, fat 100.0g (including saturated fat 16.3g), fat 0.0g (including saturated fat 69.5g) (including saturated fat 9.1g), carbohydrates 0.0g (including sugars 0.0g), protein 0.0g, salt 0.0g.
Nutritional values in 100ml: energy value 828.0kcal/3469.3kJ, fat 92.0g (including saturated fat 15.0g), fat 0.0g (including saturated fat 64.0g) (including saturated fat 8.4g), carbohydrates 0.0g (including sugars 0.0g), protein 0.0g, salt 0.0g
Manufacturer: Manufactured for Hunter & Gather Foods Ltd, 71-75 Shelton Street, WC2H 9JQ
Distributor: Walden Farms Kornelia Warda-Poniecka, Wola Golkowska.
Storage: store in a dry and dark place, in a closed container, temperature below 25°C. After opening, consume within 6 weeks. Maximum recommended temperature for use in frying and baking 180°C.
Avocado oil is an alternative to traditional fats, using it you will replace saturated acids, with healthier unsaturated acids, it is rich in vitamins A, E, H, K, PP, F and B vitamins.
