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BareNaked Noodles 250g
Barenaked Nododles are konjac flour noodles that are a healthy, low-calorie alternative to regular pasta. Suggesting to serve with your favorite sauce or as an ingredient for vegetable stirfry.
Barenaked uses a blend of konjac, soy, and oat flour to give this pasta a texture similar to traditional rice noodles - but no fat, no sugar, and low in carbohydrates and calories.
- Zero fat
- Lean
- A source of fiber
- No added artificial flavors or preservatives
- Vegan
- Simple composition
Konjac is an edible plant grown in China, Korea, Taiwan, Japan and Southeast Asia. Its bark is most often used to make flour or jelly. Konjac is often used as a vegan gelatin substitute, or is made into vegan seafood substitutes thanks to its interesting gel-jelly texture. It has many benefits:
- Helps to maintain weight (low calorific value and high volume)
- It helps in getting rid of constipation thanks to its high fiber content
- It does not contain sugar, so it is perfect for diabetics
Nutrition Facts
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BareNaked Noodles - konjac shirataki noodles, - a low-calorie alternative to wheat noodles
Net weight: 380g, 250g after the pickle is drained
Ingredients: water, konjac flour (3.4%), stabilizer: calcium hydroxide, soy flour, oat flour
Allergens: oats, soy, may contain nuts
Nutritional values per 100g: energy value 12.0kcal / 50.2kJ, fat 0.0g (including saturated fat 0.0g), carbohydrates 0.8g (including sugars 0.0g), fiber 3.9g, protein 0, 4g, salt 0.0g
Nutritional values per portion (2 portions in the package): energy value 15.0kcal / 62.8kJ, fats 0.1g (including saturated fats 0.1g), carbohydrates 1.1g (including sugars 0.1g), fiber 4 , 9g, protein 0.5g, salt 0.0g
Producer: Produced in Barenakedfoods Ltd. United Kingdom
Storage: After opening, keep in the refrigerator in the original or fresh water, tightly closed, eat within 3 days of opening. Do not freeze.
Pasta should not be given to young children and people with swallowing disorders.