Banana flavor.
BioTech USA Iso Whey Zero is one of the few protein supplements completely free from lactose. It is a protein with the highest purity and minimum sugar content - zero sugar on the list of ingredients. The top quality supplement is suitable for people with increased protein requirements, ideally suited to build muscle mass and during reduction. Iso Whey Zero is the optimal solution for intensive trainers who need fast absorbed amino acids to maximize their workout results. The basic ingredient of this nutrient is the so-called Native Whey, which is obtained from fresh milk directly after pasteurisation, in micro- and ultrafiltration process at low temperature - only so prepared whey is subjected to pulverization and drying process; This careful multi-stage process allows to maintain the most complete protein structure rich in immoglobulin (antibody) and lactoferrin responsible for supporting immune system.
| Portion 25 g | W 100 g | |||
|---|---|---|---|---|
| 94.00 | 376.00 | |||
| 393.86 | 1,575.44 | |||
| 0.48 | 1.90 | |||
| 0.23 | 0.90 | |||
| 0.48 | 1.90 | |||
| 0.45 | 1.80 | |||
| 22.00 | 88.00 | |||
| 32.00 | 128.00 | |||
| 80.00 | 320.00 | |||
| 0.13 | 0.50 | |||
| 0.13 | 0.50 | |||
| 0.13 | 0.50 | |||
| 0.13 | 0.50 | |||
| 0.13 | 0.50 |
Net weight: 2,27kg
Ingredients: 88% Iso Whey Zero Blend [cross-flow micro- and ultra-filtered whey proteinisolate, Amino Acid Complex (L-arginine HCl, L-glutamine, L-leucine, L-isoleucine, L-valine)], flavour enhancer(glycine), chocolate powder, flavours, thickener (sodium carboxymethyl cellulose), palm fat, salt, acidity regulator(sodium hydrogen carbonate), coconut fat, vanillin, sweeteners (sucralose, steviol glycosides), cinnamon.
Alergens: Milk, soy; may contain eggs and nuts, including peanuts.
Low-carbohydrate, low-fat lactose-free whey protein isolate is the purest protein powdered obtained by the CFM method - the cross-flow microfiltration method. This protein powder contains only valuable ingredients and no redundant fillers. It contains no lactose, trans fat or sugar.
